Acknowledgements and Disclaimer:
      --------------------------------
      Development of this catalog has been partially supported by special 
      grants from the USDA/Agricultural Research Service/Plant Genome Office 
      and the USDA/Federal Extension Service.  The author is also indebted 
      to past and present members of the National Wheat Improvement 
      Committee, Dr. Rollie Sears, Chairman, for their help in reviewing 
      sections of this document, and to Dr. David Matthews, Cornell 
      University, for his help with installation the Gopher version.  A 
      special thanks to Ms. Patricia Cook, University of Missouri, for her
      help with transcribing cultivar registration statements.  
      
      Registrations of improved wheat cultivars (cultivars) and commercially
      produced germplasm lines are reprinted by permission of the American
      Society of Agronomy and Crop Science Society of America, Dr. David
      Krall, Executive Secretary.  Use of trade names do not imply 
      endorsement or exclusion of cultivars in this database by the Missouri 
      Agricultural Experiment Station and Missouri Cooperative Extension 
      Service.  While every effort has been made to make this database as 
      comprehensive and accurate as possible, the author realizes that 
      unintentional omissions and errors likely exist.  Corrections, 
      comments or additional information should be sent to:
 
                                Ken Kephart
                                Dept. of Agronomy
                                214 Waters Hall
                                University of Missouri
                                Columbia, MO 65211
                         phone: 314-882-2001
                           fax: 314=884-4317
                      internet: kephartk@ext.missouri.edu or
                                kephart@teosinte.agron.missouri.edu