ITEMS FROM PAKISTAN

AGRONOMIC RESEARCH STATION

Bahawalpur, Pakistan.

Muhammad Sarwar Cheema, Liaquat Ali, and Muhammad Akhtar.

 

Identifying sources of resistance to wheat leaf rust under induced and natural conditions. [p. 79-81]

Altaf Hussain Tariq, Saeed Ahmad, Muhammad Arshad Hussain, Muhammad Ziaullah,Lal Hussain Akhtar, and Sabir Zameer Siddiqi.

Background. Rust diseases pose a major threat to the productivity of wheat crop when epidemics develop. Leaf rust is world wide in distribution and a most dreaded disease that can spread rapidly and devastate the wheat crop (McIntosh et al. 1997). In Egypt, Abdel Haq et al. (1980) estimated yield losses up to 50 % in wheat. This disease has appeared in epidemic form several times in Pakistan. During 1978, a national loss of 86 x 106 USD was estimated (Hussain et al. 1980). Chemical control of rust diseases is not economical. Therefore, cultivation of resistant cultivars is of paramount importance. Breeders need to plan their hybridization program judiciously in order to produce cultivars with different genetic backgrounds for resistance to rusts so that any danger of a disease epidemic can be avoided. The present studies explored new sources for rust resistance in wheat, which will help the breeders in planning future wheat-breeding programs.

Materials and methods. Local Wheat Diseases Screening Nurseries (LWDSN) comprised of 293 and 346 advanced wheat lines were planted at Bahawalpur during 2001 and 2002, respectively. Ten commercial wheat cultivars also were included in the nurseries. The entries, which gave reactions from trace to MRMS at Bahawalpur, and 10 commercial cultivars also were sown at Kaghan. Each entry was planted in a single 2-m row, 30 cm apart, at both the locations. Two rows of susceptible checks (Morocco and Local White) were sown repeatedly after every fifth entry and around the block. The nurseries were inoculated artificially with a spore suspension of leaf rust by injecting, rubbing, and spraying from the first week of February until 10 March at Bahawalpur during both the years. Kaghan is a summer station about 7,000 ft ASL. Natural rust epidemics occur frequently in this area. The planting at Kaghan was made during the first week of June. Observations on rust infections were recorded at 10-15 day intervals throughout the growing period at Bahawalpur and during the end of August at Kaghan. Data were recorded according to the modified Cobb's scale at both locations (Peterson et al. 1948). The observations were compared among years and locations to establish the distribution of rust incidence.

Results and discussion. The observations of leaf rust on the 10 commercial wheats sown at Bahawalpur and Kaghan in 2001 and 2002 indicated that the intensity of rust infection during 2001 was comparatively higher than that in 2002 at both locations. Natural infection at Kaghan was less in 2002 because of less precipitation throughout the country during 2002 and the environmental influence on the host-pathogen interaction at Kaghan where the growing season is shorter (80­90 days) and cooler with a shorter daylength (Table 1). Six cultivars, FSD-85, Inqlab-91, Rohtas-90, MH-97, Uqab-2000, and Iqbal-2000, were resistant with < 5­30 % infection during both years at Bahawalpur. At Kaghan, these cultivars exhibited almost the same reaction but with less intensity during 2002. These cultivars have the Lr10 gene along with Lr27+Lr31 have been very effective in providing resistance to leaf rust. In field experiments conducted at Faisalabad in Pakistan, Khan et al. (1997) found Pavan, Faisalabad-85, and Inqlab-91 to be slow rusting. Chaudhry et al. (1996) evaluated 14 commercial wheat cultivars in the field and reported Inqlab-91, Parwaz-94, and Chakwal-86 resistant to leaf and yellow rust throughout Punjab and the North Western Frontier Province during 1994 and 1995. Kohinoor-83, Pasban-90, and Punjab-96 remained susceptible to leaf rust at both sites under induced and natural conditions, whereas Bahawalpur-97 maintained its MR-MS level during both the years.

Table 1. Reaction to the leaf rust pathogen of commercial wheat cultivars at two different locations in Pakistan during 2001-02. Infection types are listed as TR = trace, R = resistant, MR = moderately resistant, MS = moderately susceptible, and S = susceptible.

   Cultivar

 RARI, Bahawalpur

(artificial inoculation)

 Kaghan

(natural infection)

 2001  2002  2001  2002
 Kohinoor-83  60S  40S  30S  20S
 Faisal-85  20R  5R  10MR  5MS
 Inqlab-91  TR (< 5 %)  5MR  10MRMS  5MR
 Pasban  40S  20S  20S  10S
 Rohtas-90  TR  30MRMS  30MRMS  20MRMS
 Punjab-96  5MSS  5MS  5MRMS  5MR
 Bahawalpur-97  20MRMS  10MRMS  20RMR  10MRMS
 MH-97  20MR  20MR  20RMR  5MR
 Uqab-2000  10MR  5R  30RMR  20MR
 Iqbal-2000  20RMR  30MR  20RMR  5MR

The leaf rust observations at the different locations of new advanced lines during 2001 and 2002 are presented in Table 2. These observations indicate the number of test entries under different categories of rust-infection levels. During 2001, 95 of 293 entries were immune and 135 (46 % of the total) were trace to moderately resistant. Among 346 lines, 77 remained immune, 92 had trace infection, 103 were resistant, and 51 were moderately resistant during 2002. At Kaghan, the number of entries was less compared to Bahawalpur during both years, because they were selected on the basis of disease reactions (traces to resistant and moderately resistant) and yield traits. Generally, the entries that were moderately susceptible under induced conditions at Bahawalpur were mostly resistant to moderately resistant reactions at Kaghan during both years. The inheritance of leaf rust resistance was better in these lines. Rust inoculum is dynamic in nature and changes from year to year and place to place. Virulence in one environment may not necessarily appear in another (Khan et al. 2002). The virulence patterns observed at the two sites confirm this hypothesis.

Table 2. Reaction to the leaf rust pathogen under natural infection and induced conditions in new advanced lines at two different locations in Pakistan during 2001-02. Infection types are listed as I = immune, TR = trace, R = resistant, MR = moderately resistant, MS = moderately susceptible, S = susceptible, and HS = highly susceptible.

 Infection type  Number of plants

 RARI, Bahawalpur

(induced epidemic)

 Kaghan

(natural infection)

 2001  2002  2001  2002
 I (0)  95  77  17  61
 TR (< 5 %)  51  92  45  70
 R (5­20 %)  70  103  112  114
 MR (21­40 %)  14  51  46  20
 MS (41­50 %)  28  10  11  6
 S (51­80 %)  35  13  1  4
 HS (> 80 %)  ---  ---  ---  ---
 Total  293  346  232  275

The evolution of new rust races is a permanent feature of the rust pathogen. Whenever new cultivars are deployed in the field, new races of the pathogen develop after several years and the existing cultivars become susceptible. This phenomenon has been reported by number of workers (Ezzahiri 1989; Meshkova 1990; Meena-Kumari et al. 1992). At present, more than 80 % of the area under wheat cultivation is occupied by the single cultivar Inqlab-91, which is fraught with the danger. Under these circumstances, steps to avoid monoculture need to be taken. A number of advanced lines are available from the present studies that were resistant to prevailing rust races to provide sufficient material for developing new, resistant wheat cultivars.

References.

 

Performance of advanced wheat genotypes to Helicoverpa armigera Hubner. [p. 81-82]

Abdul Rashid, Habib Ahmad Saeed, Lal Hussain Akhtar, Altaf Hussain Tariq, and Sabir Zameer Siddiqi.

Background. Wheat is the staple diet of the people of Pakistan, contributing 12.1 % to value added in agriculture and 2.9 % to the GDP. Wheat was grown on an area of 6.30 x 10^6^ ha with a production of 15.42 x 10^6^ tons in 2000-01 in Punjab (Anonymous 2001). The by-products of wheat are used in bakery products and confectionery. For the last few years, Pakistan has become self sufficient in wheat production. Surplus wheat is exported to various countries such as Vietnam, United Arab Emirates, Somalia, Egypt, Ethiopia, Kenya, and Afghanistan. Various rust and smut diseases, aphids, Helicoverpa armigera, and termites attack this crop. Ann (2002) observed that aphids can be controlled easily with predators such as Coccinelid beetles and chrysopa and syrphis flies, whereas the reverse is true for H. armigera, which is a devastating pest of many crop plants world wide (Patankar et al. 2001). Saleem and Rashid (2000) reported a loss of 13.98 % in grain yield in wheat caused by a single caterpillar of H. armigera per tiller. Being the staple diet, the use of chemicals is not feasible for the control of this pest because of residual effects that may be hazardous to human health. The ultimate solution to the problem is the screening of genotypes with built-in resistance to H. armigera. Keeping in view the significance of the pest, we screened for genotypes of wheat resistant or tolerant to H. armigera.

Materials and methods. To asses wheat losses caused by H. armigera, 20 advance strains of wheat including two checks were evaluated for spike and grain damage during the Rabi season 1998-99 at the Regional Agricultural Research Institute, Bahawalpur. The experiment setup was a RCB design with three replications and plot size of 12 m^2^. Similar agronomic practices were applied to all genotypes throughout the growing season. Observations of spike damage were recorded at the harvest by counting the total number of spikes and the number of spikes damaged by the pest from three randomly selected spots of 1 ft^2^ from each plot. Grain-damage data were recorded by counting the total number of grains and number of grains damaged by the pest from five randomly selected spikes from each plot after harvest. Thus, the percentage of damaged spikes/grains was calculated as follows:

No. of damaged spikes / grains
Spike/grain damage (%) = x 100
No. of total spikes/grains

Data were subjected to statistical analysis using a computer package MSTATC. Correlations were computed using the Correlation subprogram of MSTATC. Means were compared by Duncan's New Multiple Range Test (Steel and Torrie 1980).

Results and discussion. Statistical analysis of the data revealed the highly significant differences among the mean values of spike and grain damage (P < 0.01) of all the genotypes (Table 3). Spike and grain damage ranged from 19.95 to 80.47 and 3.90 to 22.16 % in the check genotypes, respectively (Table 4). The most susceptible genotypes in terms of spike damagewere D-94654 (80.47 %), PR-68 (76.00 %), WS-94194 (59.53 %), and V-94091 (58.28 %). The genotype 92T001 was found to be the most tolerant with the least spike damage (19.95 %). For grain damage, SD-4 had the maximum damage (22.16 %) and V-8120 had the least (3.89 %), a vast range of damage differences. The present results support the data of Saleem and Rashid (2000) who found that a single caterpillar of H. armigera per tiller caused 13.98 % loss in grain yield of wheat. Such information will encourage the wheat breeders to incorporate this character in their breeding program. Efforts are being made to develop the wheat genotypes tolerant to H. armigera at our institute.

Table 3. Analysis of variance of data with regard to spike and grain damage of various wheat genotypes after damage by Helicoverpa armigera.

 Parameter  Damaged spikes (%)  Damaged grains (%)
 Means squares  65392  96.35
 Probability  0.000  0.000
 Coefficient of variation (%)  3.54 %  7.32 %
 Cd1 (0.05 %)  2.728  1.558
 Cd2 (0.01 %)  3.654  2.086
 Standard error  0.953  0.544
 Correlation between the two traits (r^2^)  0.422


Table 4. Data for various traits of the wheat genotypes tested for resistance to Helicoverpa armigera at the Regional Agricultural Research Institute, Bahawalpur during 1998-99.

 Genotype  Damaged spikes  Damaged grains  Yield (kg/ha)
 V-95219  41.01  11.48  4,062
 94B-3047  39.34  14.19  3,861
 WS-94194  59.53  15.18  3,674
 V-94105  52.37  9.58  3,861
 PR-68  76.00  14.94  3,243
 D-94654  80.47  18.09  3,292
 SD-4  39.04  22.16  3,049
 92T001  19.95  4.09  4,035
 V-95153  45.75  20.52  4,021
 AUP-9701  34.58  6.12  4,333
 V-94091  58.28  11.44  3,597
 93B2707  37.85  14.32  3,674
 PR-67  46.72  9.01  3,507
 V-95069  36.22  12.29  3,604
 DN-10  50.48  9.96  2,931
 V-8120  24.23  3.90  3,382
 91BT010-1  45.33  4.00  3,986
 V-94045  52.42  18.24  3,326
 INQ-91  52.37  19.78  3,674
 Local check  41.31  19.12  3,771

References.

 

Manthar - a high-yielding cultivar of wheat released for general cultivation in southern Punjab. [p. 82-85]

Sabir Zameer Siddiqi, Mushtaq Ahmad, Manzoor Hussain, Lal Hussain Akhtar, Abdul Rashid, Ghulam Hussain, Muhammad Aslam, Muhammad Safdar, Muhammad Masood Akhtar, Muhammad Rafiq, and Muhammad Arshad.

Background. Wheat is the main staple food of the people of Pakistan and is grown on the largest area covering more than 15 x 10^6^ acres in the Punjab. Although Pakistan is a wheat exporter, this situation has been changing for the last 2 years. New steps now are needed to be adopted to progress forward. Agronomic advancement is the utmost need, including the development of genotypes possessing high-yield potential. Wheat breeders are trying to improve the potential at their research stations, resulting in wheat cultivars with acceptable and improved characteristics.

Manthar is selection from CIMMYT material and has been tested at Regional Agricultural Research Institute, Bahawalpur and outstations for 7 years. This strain has the famous CIMMYT line Kauz in its pedigree, which is a more adapted and a high yielder. Genetically, this strain differs from existing commercial cultivars of Punjab. Manthar rated a position among the top five strains in National Uniform Wheat Yield Trial the first year and the first position in late planting and second in 23 sites in Pakistan in its second year. Manthar has improved yield potential and better adaptability. Dry and unfavorable conditions in 2001­02 produced a successful wheat crop during a continuous drought. This genotype rated the second position in Pakistan based on drought and heat tolerance. The cultivar is resistant to leaf rust and yellow rust at CDRI, Islamabad. We hope that Manthar will help boost the average wheat yield because of its better economic characteristics while being a general-purpose cultivar.

Materials and methods. Manthar, selected from CIMMYT (Mexico) material, was tested at Regional Agricultural Research Institute, Bahawalpur, and outstations for 7 years (1996-2002) and given the number 97B2210. This line was evaluated for its yield potential in 81 trials at various locations Preliminary Yield and Advanced Yield Trials, the Micro Wheat Yield Trials (2000-01), and the National Uniform Wheat Yield Trial (2000-01). Sowing date and fertilizer trials also were conducted to evaluate its production technology during 2000-01 to 2001-02. The line 97B2210 also was tested for resistance to rusts, loose smut, and Karnal bunt at the Regional Agricultural Research Institute, Bahawalpur; the Wheat Research Institute, Faisalabad, and the Crop Disease Research Institute, NARC, Islamabad during 2000-02 and compared with standard cultivars. The Coordinator Wheat, NARC, Islamabad, also studied the quality characteristics of the line in 2000-01. The Federal Seed Certification and Registration Department, Islamabad, evaluated plant characteristics. The yield data were subjected to ANOVA using the MSTAT statistical program and means were compared using Duncan's Multiple Range Test (Steel and Torrie 1980).

Results and discussion.
Yield performance. Station Yield Trials. Manthar was tested in preliminary and advance yield trials at the Regional Agricultural Research Institute, Bahawalpur, between 1996-97 and 2001-02 in late planting and compared with the national checks, Uqab-2000 and Inqlab-91. The performance of Manthar is given in Table 5. Over a 3-year average, the cultivar had a 7.1 % higher yield than Inqlab-91 (Table 5) and also outyielded the check by a margin of 3.7 % in zonal trials conducted at three locations in 1999-2000 (Table 6).

Table 5. Results of the station yield trials at Bahawalpur, Pakistan, for Manthar (97B2210) and the check cultivar Inqlab-91.

 Year  Trial  97B2210  Inqlab-91
 1997-98  A1 (N)  5,671 a  5,322 a
 1998-99  B3 (N)  4,750 a  4,417 b
 1999-2000  CI (N)  6,115 a  5,693 b
 Average    5,512  5,144
 % increase over check    + 7.1  

Table 6. Zonal testing of Manthar (97B2210) and the check cultivar Inqlab-91 at three locations in Pakistan during 1999-2000.

 Location  97B2210  Inqlab-91
 CRSS, Haroonabad  5,245  4,936
 ORS, Khanpur  4,442  4,393
 ARS, Khanewal  4,782  4,630
 Average  4,823  4,652
 % increase over check  + 3.7  

Micro Wheat Yield Trial. The Director, Wheat Research Institute, Faisalabad, also evaluated the performance of Manthar under a coded number during 2000-01 at various locations in Punjab in replicated yield trials. The results show yields 2.0, 13, and 11 % higher for Manthar when compared to Inqlab-91, Uqab-2000, and Iqbal-2000, respectively, an average of 10 locations (Table 7).

Table 7. Results of the Micro Wheat Yield Trials at various locations in Pakistan in 2000-01. Source: Director Wheat, Faisalabad.

 Location  97B2210 (Manthar)  Inqlab-91  Uqab 2000  Iqbal 2000
 RARI, Bhawalpur  5,405 a  4,826 a  5,004 a  4,676 b
 ARF, Rahim Yar khan  5,204 a  4,932 a  4,721 b  4,186 bc
 CRSS, Haroonabad  6,346 a  5,990 a  3,741 c  4,486 bc
 WRL, Faisalabad  5,735 a  5,920 a  5,965 a  5,550 a
 ARF, Vehari  3,290 ab  3,660 a  3,382 ab  3,290 ab
 PSC, Khanewal  3,799 b  4,819 a  4,819 a  5,097 a
 Thatta Jawana Jhang  4,263 a  3,614 b  4,031 a  4,031 a
 Hafizabad Pindi Bhattian  4,170 a  4,263 a  2,124 c  2,965 b
 ARF, Gujranwala  4,911 a  4,726 a  4,355 b  4,633 a
 RRI, Kala Shah Kaku  4,720 a  4,165 b  4,165 b  4,165 b
 
 Average with PSC  4,784  4,691  4,231  4,307
 % increase over check    + 2  + 13  + 11
 Average without PSC  4,894  4,677  4,165  4,220
 % increase over check    + 4.66  + 18  + 16

National Uniform Wheat Yield Trial. The Coordinator Wheat, Islamabad, also evaluated Manthar in a replicated trial called the National Uniform Yield Trial under normal and short conditions throughout Pakistan during 2001-02. The performance of Manthar in this trial is given is Table 8. Manthar had a 7.1 % higher yield than the local check at the National level on the basis of 12 locations in 24 trials.

Table 8. Results of the National Uniform Wheat Yield Trial at various locations in Pakistan in 2001-02. Seeding date is for normal and late dates combined. Source: Anonymous 2002.

 Location  97B2210 (Manthar)  Local check
 ARF, Rahim Yar khan  3,773  3,348
 ORS, Khanpur  4,081  3,619
 RARI, Bahawalpur  3,583  3,335
 CRSS, Haroonabad,BWN  3,827  3,490
 ARF, Vehari  3,852  3,583
 PSC, Khanewal  3,919  4,177
 WRI, Faisalabad  4,843  4,853
 ARF, Layyah Karore  2,977  2,125
 Gill Model Farm S.Abad Jhang  3,700  3,382
 Hafizabad Pindi Bhattian  4,344  4,567
 In service Trg. Sargodha  3,927  3,281
 ARF, Sheikhpura  3,813  3,792
 
 Average  3,887  3,629
 % increase over check  + 7.1  

Varietal characteristics. Various varietal characteristics recorded by the Federal Seed Certification and Registration Department, Islamabad, in comparison with Inq-91 are given in Table 9.

Table 9. Ccharacteristics of Manthar compared to the local check cultivar Inqlab-91.

 Characteristic  Manthar  Inqlab-91
 Days to handing  98  114
 Days to maturity  142  135
 Plant height  94 cm  98 cm
 Lodging  Resistant  Resistant
 Tillers per meter row  145  132
 1,000-kernel weight  40-45 g  44.0 g
 Protein  12.97 %  10.51 %
 Disease reaction  Resistant/tolerant  Resistant
 Grain size  Medium  ---
 Maturity status  Medium  Medium
 Growth habit  Erect  Drooping
 Yield potential  6,708 kg/ha  6,900 kg/ha

Agronomic studies. Six trials were conducted at Regional Agricultural Research Institute, Bahawalpur, during 2000-02 to ascertain production technology. Sowing time is 10 November to 10 December at a seeding rate of 125 kg/ha. Fertilizer requirements include 125­100­50 NPK with 4-5 irrigations.

Pathology studies. The response of Manthar to various foliar diseases was studied at Crop Diseases Research Institute, NARC, Islamabad; the Wheat Research Institute, Faisalabad; and the Regional Agricultural Research Institute, Bahawalpur. The data are given in Table 10-11. The data indicates that Manthar is resistant/tolerant to the yellow rust, leaf rust, loose smut, Fusarium, and Karnal bunt pathogens.

Table 10. Disease response of Manthar and a local check to rust recorded by the Crops Disease Research Institute, Islamabad, during 2000-01.

   Year    Cultivar  ACI  RRI
 leaf rust  yellow rust  leaf rust  yellow rust
 2000-01  97B2210  3.4  ---  6.7  ---
 Local White  56.6  ---  ---  ---
 2001-02  97B2210  0.7  0.0  7.6  8.9
 Local White  45.65  ---  ---  ---

Table 11. Leaf rust reaction of Manthar (97B2210) and a check in the National Wheat Disease Screening Nursery at CDRI, Islamabad, 2001-02.

 Cultivar  PRC, SKT  AARI, FSD  RARI, BWP  CCRLD, SBK  NIFA, PWAR  NARC, ISD  CDRI, KHI  RRI
 97B2210  0  10MR  0  0  5MRMS  0  7.6
 Morocco  50S  90MS  50MSS  40S  20S  80S  30S  ---

Entomology studies. The response of Manthar to aphid and Helicoverpa armigera also was studied at Regional Agricultural Research Institute, Bahawalpur, in 2000-02. Data are given in Table 12 shows the performance of Manthar as compared to commercial checks.

Table 12. Resistance to Helicoverpa armigera in Manthar and some commercial check cultivars in 2000-01

   Cultivar  Aphid population (per tiller)  Yield (kg/ha)
 Normal  Late  Normal  Late
 Manthar  0.00  0.30  4,475  4,175
 Inqlab-91  0.33  0.62  4,150  3,880
 MH-97  0.34  7.11  4,262  3,925

Quality studies. The quality characters were recorded by the National Agricultural Research Centre, Islamabad, and are given in Table 13-14. The new cultivar is better than the existing checks.

Table 13. Resistance to aphids in Manthar compared with the standard commercial check cultivars.

 Year  Cultivar  Aphid population  Yield (kg/ha)
 2000-01  Manthar  21.4  3,250
 Inqlab-91  22.3  3,084
 2001-02  Manthar  0.50  2,512
 Auquab-2000  0.55  2,392
 Iqbal-2000  0.55  2,332

Table 14. Results of the National Uniform Wheat yield Trial in 2000-01 for Manthar compared to the local check cultivar Inqlab-91.

 Characteristic  Manthar  Inqlab-91
 1,000-kernel weight 42.3 g   37.0 g
 Test weight  79.5 g  74.2 g
 PSI (%)  29.0  42.2
 Ash (%)  1.55  1.54
 Gluten content  MS  MS
 Dry gluten (5)  8.20  5.79
 Crude protein (%)  12.79  10.06

Conclusion. The cultivar Manthar (97B2210) not only is a high-yielder and tolerant/resistant to all diseases but also best suited to a wheat-cotton-wheat rotation. Because of better adaptability, Manthar has the potential of replacing previously approved wheat cultivars, especially in the southern Punjab. This cultivar was approved and released by Variety Evaluation Committee, Islamabad, for general cultivation during 2002.

References.

 

Development of 012679, a new wheat strain with special characteristics. [p. 85-86]

Mushtaq Ahmad, Ghulam Hussain, Muhammad Rafiq, Manzoor Hussain, Lal Hussain Akhtar, and Sabir Zameer Siddiqi.

Wheat not only is the main staple food of Pakistan, but more than 33 % population of world also depend upon it for nourishment. Hybridization efforts are not bearing significant yield improvements. Improvement in grain yield is the ultimate objective of all agronomic and breeding investigations. Genetic yield potential can be improved by increasing the number of grains/unit area and grain weight. Efforts at the Regional Agricultural Research Institute, Bahawalpur, seek to improve grain weight and grain number/unit area and combine them in the same plant with required protein and gluten levels. A new wheat strain was bulked during 2000-01 with number 012679. Strain 012679 is a local cross (Debaria/WL-711) attempted during 1994-95. The F1 to F6 were grown from 1995-96 to 2000-01 at RAI, Bahawalpur. The cultivar was evaluated for yield in yield trials during 2001-02 with under the number 012679.

Strain 012679 produced 41.12 % and 61 % more yield than the commercial checks Inqbal-91 and PND-I, respectively (Tables 15 and 16). Further studies are in progress in yield trials during 2002-03 to confirm these results. Strain 012679 differs from the existing cultivars in following characteristics: a thick stem is resistant to lodging; increasing the seeding rate compensates for a lower number of tillers/seed; early maturity fits in a wheat-based cropping pattern; a thick, dense head with 100 % maturity gives more grains/spike; and more grains than commercial standards results in a higher grain yield.

Table 15. Yield data for the new cultivar 012679 compared with commercial cultivars in 2001-02 at the Regional Agricultural Research Station, Bahawalpur, Pakistan.

 Cultivar  Yield (kg/ha)  Cultivar  Yield (kg/ha)
 012672  3,953  012678  4,848
 012673  5,222  012679  5,796
 012674  4,710  012680  5,219
 012675  4,538  Inqlab-91  4,108
 012676  3,810  Punjnad-I  3,600
 012677  5,067  Uquab-2000  3,545

Table 16. Yield components of the new cultivar 012679 compared to the local checks in 2001-02 at the Regional Agricultural Research Station, Bahawalpur, Pakistan.

 Cultivar  1,000-kernel weight (g)  No. of grains/spike  Spike weight (g)  Yield (kg/ha)
 012679  50.05  108  5.24  5,796
 Inqlab-91  40.45  55  4.32  4,108
 PND-I  38.20  59  4.54  3,600

 

Effect of irrigation and various nitrogen and phosphorus levels on wheat yield. [p. 86-87]

Muhammad Aslam, Manzoor Hussain, Lal Hussain Akhtar, Mushtaq Ahmad, Ghulam Hussain, Abdul Rashid, Muhammad Safdar, Muhammad Masood Akhtar, Muhammad Arshad, and Sabir Zameer Siddiqi.

Background. Wheat, a major food grain of Pakistan, is being adversely affected by shortage of water. During 2001-02, a decline of 2.4 % in cultivated area and yield was found due mainly to dry weather, a shortage of irrigation water, low application of NP fertilizer, and a delayed sowing of the 2001-02 season crop (Sabir et al. 2000; Anonymous 2002). Under these circumstances, the positive role of irrigation and NP levels need to be demonstrated. Similarly, the high use of irrigation water also is being restricted due to shortage of canal water and high prices of subsoil water. The NP fertilizer and irrigation factors play an important role in getting the highest grain yield from the wheat crop. Ibrahim (1999) obtained a high grain yield of 4.6 and 4.8 t/ha using three and four irrigations. Kalita et al. (2000) achieved a high grain yield from three irrigations. Laxminarayana and Thakur (1999) found that grain yield increased with an increase in applied phosphorus up to 90 kg/ha. Sabir et al. (2000) obtained their highest yields with the application of 150:100 kg/ha N:P. Pandey et al. (1999) reported that grain yield increased up to 150:75 N:P levels. Naser et al. (1999) and Maliwal et al. (2000) found that irrigation treatments increase the yield. Therefore, this project was to determine the best NP level with three and five irrigations for obtaining best wheat yield.

Materials and methods. The study was conducted at Regional Agricultural Research Institute, Bahawalpur, during the years, 2000-02. The wheat cultivar Punjnad-1 was sown during both the years on well prepared seed bed with a single-row drill in rows 30 cm apart. Ten treatments involving two irrigation levels (three (at crown root, boot, and milk stages) and five (at crown root, tillering, boot, milk, and grain-formation stages)) with five levels of NP 0-0, 50-50, 100-75, 150-100, and 200-125 kg/ha, were studied. K was kept constant (60 kg/ha) in all treatments. A split-plot design with four replications was used with net plot size of '6 m x 1.8 m'. All phosphorus and potassium was applied as a basal dose at sowing. All nitrogen fertilizer was applied with the first irrigation. Other agronomic practices were kept uniform for all the treatments. Grain yield (kg/ha) was recorded at harvest. The data were analyzed statistically by using Fisher's analysis of variance and differences among the treatments means were compared by Duncan's Multiple Range Test (Steel and Torrie 1980). Table 17 lists the treatments given.

Table 17. Different treatment regimes used in evaluating different nitrogen and phosphorus levels and irrigation levels on wheat yield.

 Irrigations    NP (kg/ha)
 0-0  50-50  75-100  100-150  125-200
 Three  T1  T2  T3  T4  T5
 Five  T6  T7 T8  T9  T10

Results and discussion. Grain yield significantly increases with interactive effects of irrigation and NP (Table 18). T4 gave the highest grain yield of 3,678 kg/ha, which was more economical than T5 because addition of 50-25 kg/ha more NP in T5 compared to T4 resulted in only 144 kg/ha additional yield which is uneconomical. T7 gave four times more yield (2,360 kg/ha) than T6 (558 kg/ha). Similarly T8 and T9 gave maximum yield of 3,983 and 4,178 kg/ha, respectively. T10 was at par with T9. The present results support the findings of E1-Far and Teama (1999) who reported that grain yield was the highest when crop was irrigated after every 31 days and lowest when irrigation was applied after every 60 days. Ibrahim (1999) obtained grain yield of 4.6 t/ha and 4.8 t/ha using three and four irrigations, respectively. Kalita et al. (1999) obtained the highest grain yield from three irrigations. Pandey et al. (1999) reported that grain yield increased up to 150:75 kg/ha NP. Sabir et al. (2000) obtained the highest yield with the application of 150-100 NP. Laxminarayana and Thakur (1999) reported that grain yield increased with increase of phosphorus upto 90 kg/ha. Five irrigations were applied at crown root, tillering, boot, milk, and grain-formation stages.

Table 18. Grain yield in Punjand-1 wheat under various treatment regimes varying in level of nitrogen and phosphorus fertilizer and number of irrigations.

 Irrigations    NP (kg/ha)
 0-0  50-50  75-100  100-150  125-200
 Three  474 F  1,482 E  3,383 C  3,678 BC  3,822 ABC
 Five  558 F  2,360 D 3,983 A  4,178 A  4,082 A

Table 18. Grain yield in Punjand-1 wheat under various treatment regimes varying in level of nitrogen and phosphorus fertilizer and number of irrigations.

References.

 

Effect of irrigation at different growth stages on the grain yield of wheat. [p. 87-89]

Muhammad Aslam, Manzoor Hussain, Lal Hussain Akhtar, Abdul Rashid, Ghulam Hussain, Muhammad Safdar, Muhammad Arshad, and Sabir Zameer Siddiqi.

Background. Wheat is the most important Rabi cereal crop of Pakistan. Because of deficits in irrigation water in the rivers, the country is facing long-lasting moisture stress. A plan that utilizes our limited sources of irrigation water in such a way that country does not suffer food shortage is needed. Ibrahim (1999) obtained grain yields of 4.3, 4.6, and 4.8 t/ha by applying 2, 3, and 4 irrigations, respectively. Naser et al. (1999) obtained the highest yield with two irrigations applied 30 and 50 days after sowing. Kalita et al. (1999) obtained high grain yields from three irrigations. Similar results have been reported by Lidder et al. (1999), Tripathi et al. (2000), and El-far and Teama (1999). The present study was planned to define the critical stages of the wheat crop using limited number of irrigation water to obtain an optimum yield.

Materials and methods. The study involved 15 treatments laid out in a RCBD with three replications (Table 19). Net plot size was '6 m x 1.8 m'. The wheat cultivar Punjnad-I was sown during the first week of December 2000-02.

Table 19. Wheat growth stages used to assess the effect of irrigation for optimum yield.

 1.  Crown root
 2.  Tillering
 3.  Boot
 4.  Milk
 5.  Crown root + tillering
 6.  Crown root+ boot
 7.  Crown root+ milk
 8.  Tillering + boot
 9.  Tillering + milk
 10.  Boot + milk
 11.  Crown root + tillering + boot
 12.  Crown root + boot + milk
 13.  Tillering + boot + milk
 14.  Crown root + tillering + boot + milk
 15.  Crown root + tillering + boot + milk + grain formation

The recommended fertilizer dose was applied to all the treatments. Punjnad-I was sown during both years on a well-prepared seed bed with a single-row hand drill in rows 30 cm apart. All other agronomic practices were kept uniform for all treatments. Grain yield/ha was recorded at harvest. The data were analyzed statistically using Fisher's ANOVA and differences among the treatment means were compared by LSD (Steel and Torrie 1980).

Results and discussion. One irrigation. One irrigation was applied at different four growth stages of wheat crop. Irrigation applied at boot stage gave the maximum yield compared to other stages (Table 20). Similar results were reported by Ibrahim (1999).

Table 20. Wheat growth stages used to assess the effect of irrigation for optimum yield.

   Irrigations applied at  Grain yield (kg/ha)
 1.  Crown root  1,260 hi
 2.  Tillering  1,433 ghi
 3.  Boot  1,836 fgh
 4.  Milk  1,494 ghi
 5.  Crown root + tillering  2,018 defg
 6.  Crown root+ boot  2,620 cde
 7.  Crown root+ milk  2,018 efg
 8.  Tillering + boot  2,273 def
 9.  Tillering + milk  2,200 def
 10.  Boot + milk  2,676 cde
 11.  Crown root + tillering + boot  2,776 cd
 12.  Crown root + boot + milk  3,200 c
 13.  Tillering + boot + milk  2,812 cd
 14.  Crown root + tillering + boot + milk  3,987 b
 15.  Crown root + tillering + boot + milk + grain formation  4,139 a
 Cd^1^ = 666.7 Cd^2^ = 921.21

Two irrigations. Two irrigations were applied in six of the combinations. Treatment T10 (boot + milk; 2,676 kg/ha) gave the highest yield of these treatments. Ibrahim (1999), Naser et al. (1999), and Lidder et al. (1999) also achieved best results when irrigation was applied at similar stages.

Three irrigations. Three irrigations were applied in three combinations. Irrigations applied at crown root + boot + milk stages (T12) gave a maximum yield of 3,200 kg/ha. These results are in line with those of Ibrahim (1999), Maliwal et al. (2000), Naser et al. (1999), and Lidder et al. (1999) who studied similar growth stages for irrigation and found that three irrigation applied at above-mentioned stages gave the best yield.

Four and five irrigations. Four and five irrigations were applied according to the tradition in the southern Punjab. Yields of 3,987 and 4,139 kg/ha were recorded for four and five irrigations, respectively. Grain yield declines of 55.6­69.6, 35.4­51.2, 22.7­33.0, and 3.7 % were observed using 1, 2, 3, or 4 irrigations, respectively, compared to five irrigations. The results are supported by the findings of Naser et al. (1999) and Lidder et al. (1999) who studied various numbers of irrigations at various growth stages and found that all irrigation treatments increased yield.

Conclusion. Depending on the amount of irrigation water available, the best growth stage for application of available irrigation water include:

1 irrigation Boot
2 irrigations Boot + milk
3 irrigations Crown root + boot + milk
4 irrigations Crown root + tillering + boot + milk
5 irrigations Crown root + tillering + boot + milk + grain formation

References.

 

Wheat yield potential-current status and future research strategies in Pakistan. [p. 89-91]

Muhammad Sarwar Cheema, Muhammad Akhtar, and Liaquat Ali.

Wheat is the staple food for most of the people of Pakistan, and wheat straw is an integral part of the daily rations for livestock. The cultivation of wheat has spread throughout the four provinces of Pakistan. The wheat-growing area and production for the year 1999-2000 were 73 % and 78 %, respectively for the province of Punjab, with smaller amounts in the Sindh (13.5 % and 14.5 %), Northwest Frontier (9.5 % and 5 %), and Baluchistan (4 % and 2.5 %) provinces.

Yield potential. A substantial yield gap has been observed at the experimental stations, progressive growers, and on farmer's fields in each province. Six, high-yielding wheat cultivars were sown at three different locations in D.I. Khan, (Northwest Frontier Province), Pakistan, to explore their yield potential under prevailing climatic conditions. Daman 98 ranked first among all the tested cultivars by producing a grain yield of 12.5 t/ha (Khan et al. 2000). Choudhary and Mehmood (1998) obtained a maximum grain yield of 7 t/ha with Inqlab-91. Sadiq and Khan (1994) also reported 7 t/ha yield from Pak 81 in a study on the effects of intercropping and planting pattern on yield and yield components of wheat. Bajwa et al. (1993) reported the influence of different irrigation regimes on the yield and yield components of the wheat Pak 81, obtained maximum yield of 6.5 t/ha after the application of four irrigations.

Current status. Pakistan's average grain yield ranged between 2,053 to 2,490 kg/ha over the last 5 years, 1996-97 to 2000-01 (Table 21). A huge yield gap lies between the experimental yield and the average yield of the country, so there is great hope for double and even triple the wheat grain yield.

Table 21. Area, production, and average yield of the wheat crop in the different provinces of Pakistan between 1996-97 and 2000-01. Units are for area (x 103 ha), production (x 103 tons), and yield (kg/ha). Source: 2002 Pakistan Statistical Year Book, Agricultural Statistics of Pakistan, Government of Pakistan, Islamabad, pp. 114. NWFP is the Northwest Frontier Province.

 Year      Province
 Pakistan  Punjab  Sindh  NWFP  Balochistan
 1996-97  Area  8,109.1  5,839.9  1,106.8  842.8  319.6
 Production  16,650.5  12,371.0  2,443.9  1,064.4  771.2
 Yield  2,053.0  2,119.0  2,208.0  1,263.0  2,413.0
 1997-98  Area  8,354.6  5,934.6  1,120.2  918.1  381.7
 Production  18,694.0  13,807.0  2,659.4  1,356.0  871.6
 Yield  2,238.0  2,326.0  2,374.0  1,477.0  2,283.0
 1998-99  Area  8,229.9  5,934.6  1,123.7  857.6  314.0
 Production  17,857.6  13,212.0  2,675.1  1,221.8  748.7
 Yield  2,169.0  2,227.0  2,381.0  1,425.0  2,384.0
 1999-00  Area  8,463.0  6,180.3  1,144.2  806.5  332.0
 Production  21,078.6  16,480.3  3,001.3  1,067.8  529.2
 Yield  2,490.0  2,667.0  2,623.0  1,324.0  1,594.0
 2000-01  Area  8,180.8  6,255.5  810.7  790.3  324.3
 Production  19,023.7  15,419.0  2,226.5  164.0  614.2
 Yield  2,325.0  2,465.0  2,476.0  967.0  1,893.0

Population and wheat requirements. For 2001, the projected population for Pakistan is estimated to be 140.47 x 106 and wheat production is 19.02 x 106 tons. Domestic consumption requirements have been estimated at 20 x 106 tons. Pakistan became self-sufficient in wheat by producing 21.08 x 106 tons during the year 1999­2000, which was primarily due to 25 % increase in support price of wheat. Wheat growers produced about one million tons of surplus wheat grain, a marginal self sufficiency that can be changed at any time by natural hazards. Therefore, concerted efforts are needed to maintain increased production that meets future requirements.

Yield gap. A substantial yield gap has been observed between yield at the experimental stations and in farmers' fields in each province. This gap is primarily because of the lack of finances on the part of the majority of farmers for implementing modern technology for wheat production. Thus, we hope for improving wheat production and yield in the country.

Constraints to production. Like many developing countries, wheat production is confronted with both biophysical constraints (disease, fertilizer, water, seed, cultivars, cultural practices, and salinity/sodicity) and socioeconomic constraints (credit, knowledge, experience, tradition, and institutions.).

Disease. Although several diseases attack wheat, stripe and leaf rusts, loose and flag smuts, Karnal bunt, powdery mildew, Helminthosporium leaf spots, and foot and root rots are the most important in Pakistan. Other diseases, such as those caused by Septoria spp., downy mildew, black point, and black chaff, are of minor importance. Breeding programs try to develop wheat cultivars that are resistant or tolerant to these principal diseases. Measures to minimize their adverse effects on production also are being investigated.

Insect pests. Fortunately, wheat in not attacked by any serious pests, however, infestations of army worm, Hilothus, and green aphids have occurred in localized areas.

Drought. About 21 % of total wheat area in Pakistan is rainfed. The screening of plant material and the testing of new cultivars for drought tolerance are made in rainfed areas or under simulated moisture stress. Some cultivars (Inqlab 91, Punjnad1, and Iqbal 2000) that were developed for irrigated areas also have proven to be very successful under rainfed conditions. The testing of new cultivars under both irrigated and rainfed conditions is encouraged.

Salinity/sodicity. At present, 2.4 x 10^6^ ha of land in Pakistan have been rendered saline-sodic. With the continuous use of low-quality water, this menace increases every year. Wheat yield was found to be reduced by 19 % under moderately saline-sodic soils.

Lack of nutrients. Experiments on yield constraints in irrigated and rainfed areas indicate that the proper application of fertilizer is of utmost importance. Yield reductions ranging from 50 to 75 % have been observed without proper fertilizer use and clearly demonstrate that wheat yields can be substantially increased if fertilizer use is properly regulated in the country.

Planting date. More than 50 % of the wheat in Pakistan is planted late, i.e., during the month of December. Planting date experiments have shown that yield is progressively reduced with delayed planting. Yield was found to be reduced by 28.8 and 75.8 % when sowing was delayed from November to December and from November to January, respectively,

Weeds. With the introduction of high-yielding and fertilizer-responsive Mexican wheat cultivars during mid 1960s, weed populations have increased tremendously causing considerable losses in crop yield. No data regarding yield losses due to weeds is available, however, depending upon the degree of infestation, losses yield are estimated to be between 13-42 %. A number of weed species infest the wheat fields; both grasses and broadleaf weeds. Wild oat (Avena fatua), canary grass (Phalaris minor), Chenopodium spp., and Convolvulis arvensis has been found to be the major weeds. When weeds were controlled by the herbicides Dicuran M.A., Tribunil, Graminon, and Arelon, yield increases of 41, 22, 22, and 25 %, respectively, over the weedy controls were found (Ahmed et al. 1987).

Future research strategies. Future strategies for the improvement of wheat will involve more emphasis on breeding cultivars that possess wider adaptation and can withstand various types of stress (disease, high temperature, cold and frost, drought, salinity/sodicity, and water logging). Efforts also will be made to develop wheat cultivars with low input requirements. Improving grain characteristics and milling and baking quality of wheat also will receive greater attention.

References.