TABLE OF CONTENTS |
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2011 UMOPN |
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Page |
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Introduction.......................................................................................................................................................................... |
1 |
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Locations,
Cooperating Agencies, and
Personnel................................................................................................................................ |
2 |
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Comments
on growing
conditions..................................................................................................................................... |
4 |
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Plot
data.............................................................................................................................................................................. |
6 |
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Table
1. Information on
entries............................................................................................................................................ |
7 |
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Table
2. Averages over stations for
varieties and selections................................................................................................ |
8 |
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Table
3. Yield, test weight, groat protein
yield and height in both |
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United States and
International
units..................................................................................................................................... |
9 |
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Table
4. Ranking table for varieties and
selections........................................................................................................... |
10 |
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Table
5. Average yield (bu/A), rank and
yield at reporting stations............................................................................................................... |
11 |
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Table
6. Summary over years for
yield................................................................................................................................ |
12 |
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Table
7. Average test weight (lbs/bu), rank
and test weight at reporting stations............................................................................................................. |
13 |
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Table
8. Average heading date (days after
Jan. 1), rank and heading |
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date at reporting
stations................................................................................................................................................... |
14 |
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Table
9. Average plant height (inches), rank
and plant height at reporting stations
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15 |
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Table
10. Average lodging percent, rank and
lodging at reporting stations............................................................................................................................. |
16 |
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Table
11. Average groat percent, rank and
groat percent at selected stations ............................................................................................. |
17 |
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Table
12. Average groat protein percent,
rank and groat protein percent |
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at selected
stations.................................................................................................................................................. |
18 |
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Table
13. Summary over years for groat
protein percent................................................................................................................ |
19 |
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Table
14. Average groat protein yield, rank
and groat protein yield |
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at selected
stations................................................................................................................................................... |
20 |
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Table
15. Average groat oil percent, rank
and groat oil percent |
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at selected
stations................................................................................................................................................................... |
21 |
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Table
16. Summary over years for groat oil
percent............................................................................................................ |
22 |
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Table
17. Average beta-glucan percent, rank
and beta-glucan percent at selected stations....................................................................... |
23 |
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Table 18. |
Summary over years for beta-glucan
percent
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24 |
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Table
19. Reaction to crown
rust................................................................................................................................................... |
25 |
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Table
20. Seedling reaction to crown rust at
Winnipeg, Manitoba................................................................................................................................................... |
26 |
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Table
21. Reaction to stem
rust............................................................................................................................................ |
27 |
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Table
22. Reaction to BYDV and
smut.................................................................................................................................... |
28 |
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Table
23. Miscellaneous agronomic data
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29 |
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Table
24. Agronomic data for the UMOPN grown
under irrigation at Aberdeen, ID
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30 |
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Appendix
A. Average yield (bu/A), rank and
yield at stations submitting |
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samples for groat
percent and groat protein analysis......................................................................................... |
31 |
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Appendix
B. Average groat yield (lb/A), rank
and groat yield at stations |
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submitting samples for
groat percent and groat protein analysis............................................................................................ |
32 |
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Appendix
C. Regional cultivar releases 2000-2011
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33 |
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