TABLE OF CONTENTS
2009 UMOPN
				Page
Introduction..........................................................................................................................................................................				1
Locations, Cooperating Agencies, and Personnel................................................................................................................................				2
Comments on growing conditions.....................................................................................................................................				4
Plot data..............................................................................................................................................................................				6
Table 1.  Information on entries............................................................................................................................................				7
Table 2.  Averages over stations for varieties and selections................................................................................................				8
Table 3.  Yield, test weight, groat protein yield and height in both
United States and International units.....................................................................................................................................				9
Table 4.  Ranking table for varieties and selections...........................................................................................................				10
Table 5.  Average yield (bu/A), rank and yield at reporting stations...............................................................................................................				11
Table 6.  Summary over years for yield................................................................................................................................				12
Table 7.  Average test weight (lbs/bu), rank and test weight at reporting stations.............................................................................................................				13
Table 8.  Average heading date (days after Jan. 1), rank and heading
date at reporting stations...................................................................................................................................................				14
Table 9.  Average plant height (inches), rank and plant height at reporting stations…………………………………………………………………………				15
Table 10.  Average lodging percent, rank and lodging at reporting stations.............................................................................................................................				16
Table 11.  Average groat percent, rank and groat percent at selected stations .............................................................................................				17
Table 12.  Average groat protein percent, rank and groat protein percent
at selected stations..................................................................................................................................................				18
Table 13.  Summary over years for groat protein percent................................................................................................................				19
Table 14.  Average groat protein yield, rank and groat protein yield
at selected stations...................................................................................................................................................				20
Table 15.  Average groat oil percent, rank and groat oil percent
at selected stations...................................................................................................................................................................				21
Table 16.  Summary over years for groat oil percent............................................................................................................				22
Table 17.  Average beta-glucan percent, rank and beta-glucan percent at selected stations.......................................................................				23
Table 18.	Summary over years for beta-glucan percent………………………………………..			24
Table 19.  Reaction to crown rust...................................................................................................................................................				25
Table 20.  Seedling reaction to crown rust at Winnipeg, Manitoba...................................................................................................................................................				26
Table 21.  Reaction to stem rust............................................................................................................................................				27
Table 22.  Reaction to BYDV and smut....................................................................................................................................				28
Table 23.  Miscellaneous  agronomic data……………………………………………………..				29
Table 24.  Agronomic data for the UMOPN grown under irrigation at Aberdeen, ID………...................................................................				30
Appendix A.  Average yield (bu/A), rank and yield at stations submitting
samples for groat percent and groat protein analysis.........................................................................................				31
Appendix B.  Average groat yield (lb/A), rank and groat yield at stations
submitting samples for groat percent and groat protein analysis............................................................................................				32
Appendix C. Regional cultivar releases 2000-2009 ………………………………………………………				33