TABLE OF CONTENTS
                                                     2009  UEOPN
Page
Introduction.......................................................................................................................................................................... 1
Locations, cooperating agencies, and personnel................................................................................................................................ 2
Comments on growing conditions..................................................................................................................................... 3
Plot data.............................................................................................................................................................................. 4
Table 1.   Information on entries............................................................................................................................................ 5
Table 2.   Averages over stations for varieties and selections................................................................................................ 6
Table 3.   Yield, test weight, groat protein yield and height in both United States and International Units….…. 7
Table 4.   Ranking table for varieties and selections........................................................................................................... 8
Table 5.   Average yield (bu/A), rank and yield at reporting stations............................................................................................................... 9
Table 6.   Summary over years for yield................................................................................................................................ 10
Table 7.   Average test weight (lbs/bu), rank and test weight at reporting stations............................................................................................................. 11
Table 8.   Average heading date (days after Jan. 1), rank and heading date at reporting stations……………………… 12
Table 9.   Average plant height (inches), rank and plant height at reporting stations…………………………………………………... 13
Table 10.  Average lodging percent, rank and lodging at reporting stations............................................................................................................................. 14
Table 11.  Average groat percent, rank and groat percent at selected stations ............................................................................................. 15
Table 12.  Average groat protein percent, rank and groat protein percent at selected stations………………………. 16
Table 13.  Summary over years for groat protein percent................................................................................................................ 17
Table 14.  Average groat protein yield, rank and groat protein yield at selected stations……………………………………. 18
Table 15.  Average groat oil percent, rank and groat oil percent at selected stations…………………………… 19
Table 16.  Summary over years for groat oil percent............................................................................................................ 20
Table 17.  Average beta-glucan percent, rank and beta-glucan percent at selected stations....................................................................... 21
Table 18.  Summary over years for beta-glucan……………………………………………………………….. 22
Table 19.  Crown rust data for each entry…………………………………….……………………………………. 23
Table 20.  BYDV and smut data for each entry ...................................................................................................................................................... 24
Table 21.  Agronomic data for UEOPN grown under irrigation at Aberdeen, Idaho................................................................................................................................ 25
Appendix A.  Average yield (bu/A), rank and yield at stations submitting samples for 
                   groat percent and groat protein analysis......................................................................................... 26
Appendix B.  Average groat yield (lb/A), rank and groat yield at stations submitting samples for
                    groat percent and groat protein analysis............................................................................................ 27
Appendix C.  Spring oat cultivars released 2000 - present……………………………………………………… 28