GrainGenes Reference Report: JFC-51-2745
Reference
JFC-51-2745
Title
Fluorescence labeling of wheat proteins for determination of gluten hydrolysis and depolymerization during dough processing and sourdough fermentation
Journal
Journal of Agricultural and Food Chemistry
Year
2003
Volume
51
Pages
2745-2752
Author
Thiele C Ganzle MG Vogel RF
External Databases
Pubmed: 12696967
Keyword
acid
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GrainGenes is a product of the Agricultural Research Service of the US Department of Agriculture.
GrainGenes Reference Report: JFC-51-2745
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GrainGenes is a product of the Agricultural Research Service of the US Department of Agriculture. | |||