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GrainGenes Reference Report: JFC-48-2629

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Reference
JFC-48-2629
Title
Amyloglucosidase hydrolysis of high-pressure and thermally gelatinized corn and wheat starches
Journal
Journal of Agricultural and Food Chemistry
Year
2000
Volume
48
Pages
2629-2633
Author
Selmi B
Marion D
Cornet JMP
Douzals JP
Gervais P
Keyword
corn
high pressure
hydrolysis
starch
starch gelatinization

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