GrainGenes Reference Report: JFC-48-982
Reference
JFC-48-982
Title
Variation in total and soluble beta-glucan content in hulless barley: effects of thermal, physical, and enzymic treatments
Journal
Journal of Agricultural and Food Chemistry
Year
2000
Volume
48
Pages
982-989
Author
Izydorczyk MS Storsley J Labossiere D MacGregor AW Rossnagel BG
Keyword
barley beta-glucan beta-glucans extractability viscosity

GrainGenes is a product of the Agricultural Research Service of the US Department of Agriculture.
GrainGenes Reference Report: JFC-48-982
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