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GrainGenes Reference Report: CRN-42-179

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Reference
CRN-42-179
Title
Wheat protein composition and properties of wheat glutenin in relation to breadmaking functionality
Journal
Critical Reviews in Food Science and Nutrition
Year
2002
Volume
42
Pages
179-208
Author
Veraverbeke WS
Delcour JA
External Databases
Pubmed: 12058979
Keyword
allelic variation
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