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GrainGenes Reference Report: CRC-28-195

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Reference
CRC-28-195
Title
Composition and concentration of proteins in Lithuanian wheat cultivars: relationships with bread-making quality
Journal
Cereal Research Communications
Year
2000
Volume
28
Pages
195-202
Author
Kuktaite R
Johansson E
Juodeikiene G
Keyword
bread-making quality
protein composition
protein concentration
wheat cultivars

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