Query (optional)   in Class  

GrainGenes Reference Report: PPS-117-679

[Submit comment/correction]

Reference
PPS-117-679
Title
Allele-Dependent Barley Grain Beta-Amylase Activity
Journal
Plant Physiology
Volume
117
Pages
679-685
Author
Erkkila MJ
Leah R
Ahokas H
Cameron-Mills V
Abstract
The wild ancestor of cultivated barley, Hordeum vulgaresubsp. spontaneum (K. Koch) A. & Gr. (H. spontaneum), is a source of wide genetic diversity, including traits that are important for malting quality. A high Beta-amylase trait was previously identified in H. spontaneum strains from Israel, and transferred into the backcross progeny of a cross with the domesticated barley cv Adorra. We have used Southern-blot analysis and Beta-amy1 gene characterization to demonstrate that the high Beta-amylase trait in the backcross line is co-inherited with the Beta-amy1 gene from the H. spontaneumparent. We have analyzed the Beta-amy1 gene organization in various domesticated and wild-type barley strains and identified three distinct Beta-amy1 alleles. Two of these Beta-amy1 alleles were present in modern barley, one of which was specifically found in good malting barley cultivars. The third allele, linked with high grain Beta-amylase activity, was found only in a H. spontaneum strain from the Judean foothills in Israel. The sequences of three isolated Beta-amy1 alleles are compared. The involvement of specific intron III sequences, in particular a 126-bp palindromic insertion, in the allele-dependent expression of Beta-amylase activity in barley grain is proposed.
External Databases
https://doi.org/10.1104/pp.117.2.679
Gene
Bmy1 (Hordeum)
Sequence
AF061203

GrainGenes is a product of the Agricultural Research Service of the US Department of Agriculture.