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GrainGenes Reference Report: PMB-48-667

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Reference
PMB-48-667
Title
Molecular genetics of heat tolerance and heat shock proteins in cereals
Journal
Plant Molecular Biology
Year
2002
Volume
48
Pages
667-681
Author
Maestri E
[ Show all 6 ]
Abstract
Summary: Heat stress is common in most cereal-growing areas of the world. In this paper, we summarize the current knowledge on the molecular and genetic basis of thermotolerance in vegetative and reproductive tissues of cereals. Significance of heat stress response and expression of heat shock proteins (HSPs) in thermotolerance of cereal yield and quality is discussed. Major avenues for increasing thermotolerance in cereals via conventional breeding or genetic modification are outlined
Keyword
abiotic stress
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