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GrainGenes Keyword Report: hmwgs

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Keyword

hmwgs

Quoted in

Sliwinski EL et al. (2004) On the relationship between gluten protein composition of wheat flours and large-deformation properties of their doughs Journal of Cereal Science 39:247-264. Gregova E et al. (2004) Protein heterogeneity in European wheat landraces and obsolete cultivars: Additional information Genetic Resources and Crop Evolution 51:569-575. Faergestad EM et al. (2004) Relationships between storage protein composition, protein content, growing season and flour quaility of bread wheat Journal of the Science of Food and Agriculture 84:877-886. Vawser MJ and Cornish GB (2004) Over-expression of HMW glutenin subunit Glu-B1 7x in hexaploid wheat varieties (Triticum aestivum) Australian Journal of Agricultural Research 55:577-588. D'Ovidio R and Masci S (2004) The low-molecular-weight glutenin subunits of wheat gluten Journal of Cereal Science 39:321-339.

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