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GrainGenes Keyword Report: genetically modified crops

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Keyword

genetically modified crops

Quoted in

Konig A et al. (2004) Assessment of the safety of foods derived from genetically modified (GM) crops Food and Chemical Toxicology 42:1047-1088. Kleter GA and Peijnenburg AACM (2003) Presence of potential allergy-related linear epitopes in novel proteins from conventional crops and the implication for the safety assessment of these crops with respect to the current testing of genetically modified crops Plant Biotechnology Journal 1:371-380. Dewar AM et al. (2003) A novel approach to the use of genetically modified herbicide tolerant crops for environmental benefit Proceedings of the Royal Society of London Series, B 270:335-340. Smale M et al. (2003) Determinants of spatial diversity in modern wheat: examples from Australia and China Agricultural Economics 28:13-26.

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