Query (optional)   in Class  All Allele Author Colleague Collection Assembly Gene Gene Class Gene Product Germplasm Image Journal Keyword Library Locus Map Map Data Marker Pathology Polymorphism Probe Protein QTL Rearrangement Reference Sequence Species Trait Trait Study Two Point Data  

---

GrainGenes Keyword Report: gelatinization temperature

[Submit comment/correction]

Keyword	gelatinization temperature
Quoted in	Yasui T et al. (2002) Starch properties of a waxy mutant line of hull-less barley (Hordeum vulgare L.) Starch-Starke 54:179-184.

GrainGenes is a product of the Agricultural Research Service of the US Department of Agriculture.