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GrainGenes Keyword Report: chain length

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Keyword

chain length

Quoted in

Nielsen TH et al. (2002) Intermediary glucan structures formed during starch granule biosynthesis are enriched in short side chains, a dynamic pulse labeling approach Journal of Biological Chemistry 277:20249-20255. Nishi A et al. (2001) Biochemical and genetic analysis of the effects of amylose-extender mutation in rice endosperm Plant Physiology 127:459-472. Yamamori M et al. (2000) Genetic elimination of a starch granule protein, SGP-1, of wheat generates an altered starch with apparent high amylose Theoretical and Applied Genetics 101:21-29.

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