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GrainGenes Keyword Report: baker's yeast

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Keyword
baker's yeast
Quoted in
ReferenceHiggins VJ et al. (1999) Genetic evidence that high noninduced maltase and maltose permease activities, governed by MALx3-encoded transcriptional regulators, determine efficiency of gas production by baker's yeast in unsugared dough Applied and Environmental Microbiology 65:680-685.
ReferenceMonfort A et al. (1999) Expression of LIP1 and LIP2 genes from Geotrichum species in baker's yeast strains and their application to the bread-making process Journal of Agricultural and Food Chemistry 47:803-808.

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