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GrainGenes Keyword Report: storage-quality

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Keyword	storage-quality
Quoted in	Sasaki T et al. (2000) Effect of amylose content on gelatinization, retrogradation, and pasting properties of starches from waxy and nonwaxy wheat and their F1 seeds Cereal Chemistry 77:58-63. Hofmann P and Steiner A (1994) Seed quality as cause for differences in longevity behaviour after seed pretreatment in wheat (Triticum aestivum L. Seed Science Research 4:323-328.

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