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GrainGenes Keyword Report: state diagrams

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Keyword	state diagrams
Quoted in	Lambert IA and Kokini JL (2001) Effect of L-cysteine on the rheological properties of wheat flour Cereal Chemistry 78:226-230. Micard V and Guilbert S (2000) Thermal behavior of native and hydrophobized wheat gluten, gliadin and glutenin-rich fractions by modulated DSC International Journal of Biological Macromolecules 27:229-236.

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