Query (optional)   in Class  

GrainGenes Keyword Report: rice flour

[Submit comment/correction]

Keyword
rice flour
Quoted in
ReferenceBao JS et al. (2000) QTL mapping for the paste viscosity characteristics in rice (Oryza sativa L.) Theoretical and Applied Genetics 100:280-284.
ReferenceYang CH and Chang WH (1999) Effects of protein and lipid binding to starch on the physicochemical and pasting properties of rice flour Food Science and Agricultural Chemistry 1:277-285.

GrainGenes is a product of the Agricultural Research Service of the US Department of Agriculture.