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GrainGenes Keyword Report: quality properties

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Keyword	quality properties
Quoted in	Masci S et al. (2003) Production and characterization of a transgenic bread wheat line over-expressing a low-molecular-weight glutenin subunit gene Molecular Breeding 12:209-222. Edwards NM et al. (2003) Role of gluten and its components in determining durum semolina dough viscoelastic properties Cereal Chemistry 80:755-763.

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