Query (optional)   in Class  

GrainGenes Keyword Report: protein quality

[Submit comment/correction]

Keyword
protein quality
Quoted in
ReferenceUhlen AK et al. (2004) Influence of genotype and protein content on the baking quality of hearth bread Journal of the Science of Food and Agriculture 84:887-894.
[ Show all 21 ]

GrainGenes is a product of the Agricultural Research Service of the US Department of Agriculture.