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GrainGenes Keyword Report: m-r subunits

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Keyword

m-r subunits

Quoted in

Gellrich C et al. (2003) Biochemical characterization and quantification of the storage protein (secalin) types in rye flour Cereal Chemistry 80:102-109. Tatham AS et al. (2001) Wheat seed proteins exhibit a complex mechanism of protein elasticity Biochimica et Biophysica Acta-Protein Structure and Molecular Enzymology 1548:187-193. Kohler P and Wieser H (2000) Comparative studies of high M-r subunits of rye and wheat. III. Localisation of cysteine residues Journal of Cereal Science 32:189-197. Lindsay MP and Skerritt JH (2000) Immunocytochemical localization of gluten proteins uncovers structural organization of glutenin macropolymer Cereal Chemistry 77:360-369.

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