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Graham RD and Stangoulis JCR (2003) Trace element uptake and distribution in plants Journal of Nutrition 133:1502-1505. Nielsen JP and Munck L (2003) Evaluation of malting barley quality using exploratory data analysis. I. Extraction of information from micro-malting data of spring and winter barley Journal of Cereal Science 38:173-180. Tronsmo KM et al. (2003) Comparison of small and large deformation rheological properties of wheat dough and gluten Cereal Chemistry 80:587-595.

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