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GrainGenes Keyword Report: ige binding

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Keyword

ige binding

Quoted in

Palosuo K et al. (2001) Rye gamma-70 and gamma-35 secalins and barley gamma-3 hordein cross-react with omega-5 gliadin, a major allergen in wheat-dependent, exercise-induced anaphylaxis Clinical and Experimental Allergy 31:466-473. Sander I et al. (2001) Identification of wheat floor allergens by means of 2-dimensional immunoblotting Journal of Allergy and Clinical Immunology 107:907-913. Watanabe J et al. (2001) IgE-reactive 60 kDa glycoprotein occurring in wheat flour Bioscience, Biotechnology, and Biochemistry 65:2102-2105. Park JW et al. (2000) Identification and characterization of the major allergens of buckwheat Allergy 55:1035-1041.

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