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GrainGenes Journal Report: International Journal of Food Science and Technology

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Journal	International Journal of Food Science and Technology
Source Code	IFT
ISSN Number	0950-5423
URL	http://www.blackwell-science.com/~cgilib/jnlpage.asp?Journal=IJFST&File=IJFST&Page=aims
Paper	Konopka I et al. (2004) Statistical evaluation of different technological and rheological tests of Polish wheat varieties for bread volume prediction International Journal of Food Science and Technology 39:11-20. [ Show all 7 ]

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