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GrainGenes Author Report: Hansen A

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Author	Hansen A
Paper	Rasmussen PH and Hansen A (2001) Staling of wheat bread stored in modified atmosphere. Food Science and Technology 34:487-491. Rosenquist H and Hansen A (2000) The microbial stability of two bakery sourdoughs made from conventionally and organically grown rye Food Microbiology 17:241-250.

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