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A Database for Triticeae and Avena

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GrainGenes Author Report: Anjum FM

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Author
Anjum FM
Paper
ReferenceButt MS et al. (2001) Development of predictive models for end-use quality of spring wheats through canonical analysis International Journal of Food Science and Technology 36:433-440.
ReferenceAnjum FM et al. (2000) High-molecular-weight glutenin subunit composition of Pakistani hard white spring wheats grown at three locations for 2 years and its relationship with end-use quality characteristics Journal of the Science of Food and Agriculture 80:219-225.
ReferenceAnjum FM et al. (2000) Electrophoretic identification of hard white spring wheats grown at different locations in Pakistan in different years Journal of the Science of Food and Agriculture 80:1155-1161.

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