Query (optional)   in Class  

GrainGenes Author Report: Ambra R

[Submit comment/correction]

Author
Ambra R
Paper
ReferenceVenneria E et al. (2008) Assessment of the nutritional values of genetically modified wheat, corn, and tomato crops. Journal of Agricultural and Food Chemistry 56:9206-9214.

GrainGenes is a product of the Agricultural Research Service of the US Department of Agriculture.