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GrainGenes Author Report: Dawes IW

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Author	Dawes IW
Paper	Higgins VJ et al. (1999) Genetic evidence that high noninduced maltase and maltose permease activities, governed by MALx3-encoded transcriptional regulators, determine efficiency of gas production by baker's yeast in unsugared dough Applied and Environmental Microbiology 65:680-685.

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