Query (optional)   in Class  

GrainGenes Author Report: Shibli R

[Submit comment/correction]

Author
Shibli R
Paper
ReferenceEreifej K and Shibli R (1993) Rheological properties and baking quality of flour from a landrace and durum wheat cultivars grown in Jordan Cereal Chemistry 70:486-488.

GrainGenes is a product of the Agricultural Research Service of the US Department of Agriculture.