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GrainGenes Author Report: Morel M-H

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Author

Morel M-H

Paper

Morel MH et al. (2000) Protein insolubilization and thiol oxidation in sulfite-treated wheat gluten films during aging at various temperatures and relative humidities Journal of Agricultural and Food Chemistry 48:186-192. Micard V et al. (2000) Properties of chemically and physically treated wheat gluten films Journal of Agricultural and Food Chemistry 48:2948-2953. Jackson EA et al. (1996) Proposal for combining the classification systems of alleles of Gli-1 and Glu-3 loci in bread wheat (Triticum aestivum L.). Journal of Genetics and Breeding 50:321-336.

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