Query (optional)   in Class  

GrainGenes Author Report: Morais MB

[Submit comment/correction]

Author
Morais MB
Paper
ReferenceSdepanian VL et al. (2001) Assessment of gliadin in supposedly gluten-free foods prepared and purchased by celiac patients Journal of Pediatric Gastroenterology and Nutrition 65-70.

GrainGenes is a product of the Agricultural Research Service of the US Department of Agriculture.