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GrainGenes Author Report: Monaghan JM

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Author
Monaghan JM
Paper
ReferenceMonaghan JM et al. (2001) The use of grain protein deviation for identifying wheat cultivars with high grain protein concentration and yield. Euphytica 122:309-317.
ReferenceZhao FJ et al. (1999) Variation in the breadmaking quality and rheological properties of wheat in relation to sulphur nutrition under field conditions. Journal of Cereal Science 30:19-31.

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