Query (optional)   in Class  All Allele Author Colleague Collection Assembly Gene Gene Class Gene Product Germplasm Image Journal Keyword Library Locus Map Map Data Marker Pathology Polymorphism Probe Protein QTL Rearrangement Reference Sequence Species Trait Trait Study Two Point Data  

---

GrainGenes Author Report: Larsen NG

[Submit comment/correction]

Author	Larsen NG
Paper	Sutton KH et al. (2003) Differing effects of mechanical dough development and sheeting development methods on aggregated glutenin proteins Cereal Chemistry 80:707-711. Newberry MP et al. (2002) Dynamic and elongation rheology of yeasted bread doughs Cereal Chemistry 79:874-879.

GrainGenes is a product of the Agricultural Research Service of the US Department of Agriculture.