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GrainGenes Reference Report: AAR-52-1339

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Reference	AAR-52-1339
Title	Flour proteins linked to quality traits in an Australian doubled-haploid wheat population
Journal	Australian Journal of Agricultural Research
Year	2001
Volume	52
Pages	1339-1348
Author	Cornish GB Bekes F Allen HM Martin DJ
Keyword	[ Hide all but 1 of 54 ] allele alleles allelic composition australian wheat bread wheat breeding breeding programs classification composition correlation doubled-haploid doubled-haploid population dough dough properties dough property dough rheology environmental extensibility flour flour protein generation germplasm glutenin glutenin allele glutenin subunit composition haploid high molecular weight hmw glutenin linkage lmw glutenins lmw subunits molecular weight multiple parameters population prediction program programs properties protein quality quality score quality traits regression rheological properties rheology segregant analysis site storage proteins system tool trait wheat wheat breeding

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