GrainGenes Reference Report: ASI-30-959
Reference
ASI-30-959
Title
Effect of allelic variation at Glu-1 and Glu-3 loci on processing quality in common wheat
Journal
Acta Agronomica Sinica
Year
2004
Volume
30
Pages
959-968
Author
Liu L
[ Show all 6 ]
Abstract
A total of 96 and 58 F SUB 5 lines derived from Zhongyou 9507/Lumai 5 and Zhongyou 9507/Jinmai 45, respectively, and F SUB 2 populations of Sunstate/Jinan 16 and Sunstate/Lumai 21 were studied to determine the effects of allelic variation in Glu-1 and Glu-3 loci on the processing quality of wheat. The contribution of different glutenin subunit loci to the processing quality, i.e. SDS sedimentation volume, mixing time and mixing tolerance was significantly influenced by 1BL/1RS translocation. The lines carrying 1BL/1RS translocation showed significantly deleterious effects on gluten strength parameters of SDS sedimentation volume, mixing time and mixing tolerance
Keyword
[ Hide all but 1 of 14 ] allele crop quality cultivation genetic variation gluten glutenin locus mixing processing processing quality quality sedimentation tolerance translocation
GrainGenes is a product of the Agricultural Research Service of the US Department of Agriculture.
GrainGenes Reference Report: ASI-30-959
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GrainGenes is a product of the Agricultural Research Service of the US Department of Agriculture. | |||