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GrainGenes Reference Report: JCS-40-31

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Reference	JCS-40-31
Title	Variation in protein composition of wheat flour and its relationship to dough mixing behaviour
Journal	Journal of Cereal Science
Year	2004
Volume	40
Pages	31-39
Author	Kuktaite R Larsson H Johansson E
Keyword	[ Hide all but 1 of 18 ] cultivar depolymerization dough mixing fertilizer rate flour functional properties gluten glutenin macropolymer mixtures protein protein composition protein polymers quality size distribution storage protein structure subunit composition wheat flour

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