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GrainGenes Reference Report: JCS-34-135

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Reference	JCS-34-135
Title	A new method to purify y-type high-molecular weight glutenin subunits from wheat
Journal	Journal of Cereal Science
Year	2001
Volume	34
Pages	135-139
Author	Patacchini C Masci S Lafiandra D
Keyword	[ Hide all but 1 of 17 ] allelic variation baking quality chromatography dough food glu-a1 glutenin glutenin subunit high molecular weight high molecular weight glutenin subunit loci method prediction purification storage proteins subunit weight glutenin subunits

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