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GrainGenes Reference Report: JCS-31-195

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Reference	JCS-31-195
Title	Interfacial behaviour of wheat proteins
Journal	Journal of Cereal Science
Year	2000
Volume	31
Pages	195-221
Author	Ornebro J Nylander T Eliasson AC
Keyword	[ Hide all but 1 of 20 ] adsorption air-water-interface amino acid sequence baking competitive adsorption disulfide bonds foam foam stability food globular-proteins gluten gluten proteins interface interfacial behaviour liquid interfaces molecular-diffusion omega-gliadins review stability wheat proteins

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