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GrainGenes Reference Report: JBW-106-117

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Reference
JBW-106-117
Title
Mechanisms of malt extract development in barleys from different European regions: II. Effect of barley hordein fractions on malt extract yield
Journal
Journal of the Institute of Brewing
Year
2000
Volume
106
Pages
117-123
Author
Molina-Cano JL
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Keyword
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barley
chromatography
cultivar
development
environmental variation
hordeins
liquid-chromatography
malt
malting barley
mechanism
performance
protein content
quality
yield

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