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GrainGenes Reference Report: IJB-27-229

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Reference	IJB-27-229
Title	Thermal behavior of native and hydrophobized wheat gluten, gliadin and glutenin-rich fractions by modulated DSC
Journal	International Journal of Biological Macromolecules
Year	2000
Volume	27
Pages	229-236
Author	Micard V Guilbert S
Keyword	[ Hide all but 1 of 31 ] amylopectin biophysics blends calorimetry change in heat capacity differential scanning calorimetry dsc evolution glass glass transition glass transition temperature glass-transition glass-transition temperatures gliadin gluten gluten proteins glutenin heat mdsc mixtures moisture plasticization polymer scanning secondary state diagrams temperature thermal-behavior water water-content wheat gluten

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