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GrainGenes Reference Report: AAR-52-485

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Reference	AAR-52-485
Title	Changes in protein composition during grain development in wheat
Journal	Australian Journal of Agricultural Research
Year	2001
Volume	52
Pages	485-493
Author	Panozzo JF Eagles HA Wootton M
Keyword	[ Hide all but 1 of 28 ] composition development different environments environment flour proteins gliadin glutenin glutenin subunit glutenin subunit composition grain filling high molecular weight kd maturity maximum molecular weight polyacrylamide gel-electrophoresis polymer protein composition protein synthesis quality size distribution subunit subunit composition synthesis temperature triticum aestivum weight weight glutenin subunits

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