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GrainGenes Reference Report: FTB-40-331

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Reference	FTB-40-331
Title	Chemometric analysis of high molecular mass glutenin subunits and image data of bread crumb structure from Croatian wheat cultivars
Journal	Food Technology and Biotechnology
Year	2002
Volume	40
Pages	331-341
Author	Magdic D Horvat D Jurkovic Z Sudar R Kurtanjek Z
Keyword	[ Hide all but 1 of 28 ] biotechnology bread bread quality cell chemometrics electrophoresis food fraction gel gel-electrophoresis gluten glutenin hmw glutenin hmw glutenin subunits image analysis index making quality mass matrix molecular-mass parameters projections protein quality quality parameters sds page sodium wheat quality

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