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GrainGenes Reference Report: ELE-23-4157

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Reference	ELE-23-4157
Title	Comparison of ethanol-soluble proteins from different rye (Secale cereale) varieties by two-dimensional electrophoresis
Journal	Electrophoresis
Year	2002
Volume	23
Pages	4157-4166
Author	Radzikowski L Nesic L Hansen HB Jacobsen S Sondergaard I
External Databases	Pubmed: 12481272
Keyword	[ Hide all but 1 of 30 ] 2d electrophoresis barley bread classification cluster cluster analysis component cultivar denmark electrophoresis gel gel-electrophoresis isoelectric point kernels molecular weight multivariate data analysis neural-network parameters polyacrylamide-gel electrophoresis prolamin storage proteins rye secale secale cereale secalin separation storage storage proteins two-dimensional electrophoresis volume wheat varieties

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