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GrainGenes Reference Report: ELE-17-694

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Reference	ELE-17-694
Title	From image processing to classification: IV. Classification of electrophoretic patterns by neural networks and statistical methods enable quality assessment of wheat varieties for breadmaking
Journal	Electrophoresis
Year	1996
Volume	17
Pages	694-698
Author	Jensen K Kesmir C Sondergaard I
Keyword	[ Hide all but 1 of 37 ] analogs and derivatives architecture bread-making breadmaking breadmaking quality breeding breeding programs discriminant analysis dough endosperm flour gliadin gluten glutenin glutenin subunit image processing,computer-assisted isoelectric focusing map media metabolism methods model molecular weight multivariate analysis neural networks (computer) processing quality recognition selection storage triticum triticum aestivum water weight wheat breeding wheat flour wheat varieties

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