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GrainGenes Reference Report: CIE-34-75

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Reference	CIE-34-75
Title	The relationship between plaque pH and glycemic index of various breads
Journal	Caries Research
Year	2000
Volume	34
Pages	75-81
Author	Lingstrom P Liljeberg H Bjorck I Birkhed D
Keyword	[ Hide all but 1 of 24 ] administration and dosage adult area under curve barley blood blood glucose bread carbohydrates cariogenic agents comparative study dental plaque dietary carbohydrates food analysis glucose human hydrogen-ion concentration in situ index metabolism middle age ph random allocation starch sucrose

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