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GrainGenes Reference Report: EUP-126-143

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Reference	EUP-126-143
Title	Effect of two wheat genotypes and Swedish environment on falling number, amylase activities, and protein concentration and composition.
Journal	Euphytica
Year	2002
Volume	126
Pages	143-149
Author	Johansson E
Keyword	[ Hide all but 1 of 36 ] allelic variation alpha amylase amylase activity bread making quality bread-making breadmaking breadmaking quality breakdown component composition diversity environment falling number fertilizer flour quality characteristics glutenin subunit locations maturity molecular-weight subunits n fertilizer numbers properties protein protein concentration protein properties protein quality quality rain starch starches storage proteins sweden triticum aestivum wheat cultivar wheat genotypes

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