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GrainGenes Reference Report: AAR-53-1083

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Reference
AAR-53-1083
Title
Genetic mapping of commercially significant starch characteristics in wheat crosses (vol 52, pg 1287, 2001)
Journal
Australian Journal of Agricultural Research
Year
2002
Volume
53
Pages
1083
Author
Batey IL
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Keyword
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amylase
calorimetry
chromosome
chromosome 4a
common wheat
differential scanning calorimetry
flour
flour swelling volume
gelatinisation
gelatinisation temperature
genetic mapping
granule
granule bound starch synthase
granule size
granule size distribution
growth
haploid
heat
increase
interval
japanese
light
light-scattering
mapping
marker
maturity
noodle quality
onset
plant growth
position
progeny
properties
protein
qtl
quality
quantitative trait
quantitative trait loci
quantitative trait locus
regression
scanning
scattering
size distribution
starch
starch granule
starch properties
starch synthase
starch viscosity
starches
swelling volume
synthase
synthase protein
threshold
trait
triticum aestivum
viscosity
volume

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